LICQual ISO 22000:2018.

ICQual ISO 22000:2018 refers to the certification service provided by LICQual for organizations in the food industry seeking compliance with ISO 22000:2018, the international standard for Food Safety Management Systems (FSMS). This standard sets out the requirements for establishing, implementing, and maintaining a food safety management system to ensure that food products are safe for consumption at every stage of the food supply chain. ISO 22000:2018 integrates key elements such as hazard analysis, critical control points (HACCP), and risk management to prevent food safety hazards. Achieving LICQual ISO 22000:2018 certification demonstrates an organization’s commitment to delivering safe, high-quality food products, enhancing consumer trust, and ensuring compliance with global food safety regulations.